The 1.7 hectare Margheria vineyard is located in Serralunga d’Alba at an altitude of 340 m asl. The soil is calcareous with a good percentage of sand, adding elegance, mineral and spicy notes to the wine.
This 23 hectare estate has been in the Massolino family since 1896. Since 1994 the style of the wines has undergone a subtle transformation. Winemaker Franco Massolino has done a wonderful job of marrying change with a respect for tradition, something that sets him apart from most of the younger producers in Barolo today. This is in part dictated by the nature of the vineyards that the Massolino family owns in the commune of Serralunga d'Alba - the source of some of the greatest, most structured, robust and long-lived Barolo wines.