Greywacke Marlborough Wild Sauvignon 2020

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Regular price £30.50
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This Sauvignon Blanc from Kevin Judd is intensely complex, thanks to fermentation with wild yeasts and ageing in old French oak barriques – a delicious concoction of almond friand, white nectarine, blood orange laced with tarragon and a hint of smoked tea.

Fruit was sourced from various vineyard sites in the Southern Valleys and the central Wairau Plains, specifically in Woodbourne, Renwick and Rapaura. Soil types vary from the young alluvial deposits of Rapaura and Renwick, which contain high proportions of greywacke river stones, to the older and denser clay- loams of the Southern Valleys. A high percentage of the vineyards were trained using the divided Scott Henry canopy management system, with the balance on two- or three-cane vertical shoot positioning.